Sunday, May 5, 2024

Get the Best Food in Charlotte, NC

late night restaurants charlotte nc

On an idyllic Elizabeth Street corner lives the buzzy, candlelit Customshop. Split whichever fresh catch that chef/owner Andres Kaifer grills that day, and conclude with his mom’s custardy flan recipe. It’s a menu that celebrates North Carolina’s produce, meat, and seafood (sourced from all of the purveyors listed at the bottom of the menu) with the technical style and romantic ambiance of coastal European fare.

RedEye Diner

Please note that the glorious portion of ripe cheese, pickles, sweet honey, and nutty bites on the mix-and-match charcuterie board is one created only in the realm of wildest dreams. No matter where your night takes you, you can find late-night food at Duckworth’s. With locations throughout the Queen City, and a menu available until midnight, you can pop in for classic bar bites like nachos, mozzarella sticks and wings.

Bar One Lounge

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This restaurant reimagines stuffy fine dining as an experimental culinary undertaking in a relaxed setting. The sleek couches, dim lighting, and high ceilings at Fairweather set a chic, sensual tone for a date night. Half of Fairweather’s menu is a dozen or so classic cocktails, but the other half is the bartender’s innovative twist on those classic drinks. A simple margarita becomes a smoky, bell pepper sipper, and a piña colada becomes an earthy matcha blend, priced $16 across the board.

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Charlotte’s people — singles and couples — are brimming with a revitalized energy that matches the swift growth of this city. From casual, unpretentious first date spots to put-a-ring-on-it special occasion stand-outs, Charlotte has no shortage of spots to set the mood. This local staple features a late-night menu with buffalo wings, cheese curds and the Tavern Trash Bowl featuring macaroni and cheese topped with buffalo tenders, bacon, fried potatoes and scallions. Order this and more until midnight during the week and 2 a.m. Either way, these spots are pretty much guaranteed to keep conversation, drinks, and maybe even love flowing.

late night restaurants charlotte nc

Lang Van may be a family favorite East Charlotte staple, but this twenty-plus-year-old Vietnamese restaurant decked out in green, white, and bamboo very well can be a date spot for two. Owner Dan Nguyen, who serves a vast array of hot pot dishes, vermicelli noodles, curries, and veggie rice dishes to the booths and tables herself, makes this always-packed spot an easeful, reliable atmosphere for lively conversation. It has all the cozy, connected energy of date night at home, but with a spirit of neighborhood-style service and craveable Vietnamese cuisine. Tucked back into the eclectic, laid-back Camp North End is chef Gregory and Subrina Collier’s Leah & Louise.

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Hours & Location

The dim lighting, coupled with small plates highlighting seafood, lends itself to intimate conversations. For an insider tip, make Monday the new date night with Fairweather’s $1 oysters, or pop over next door to its sister joint Idlewild. Walking into Customshop feels like strolling into a New York City restaurant, but instead, it’s in the heart of Elizabeth.

On Friday and Saturday at the NoDa location, this neighborhood bar offers eight varieties of mac and cheese, including options topped with smoked hot dogs, creamy Thai curry or chili. Growler’s serves a full menu, including braised carnitas nachos and short rib potato skins, until 11 p.m. And offers late-night chips and queso until closing time. Stagioni is a timeless restaurant, tucked away in a 1926 home beneath the hustle and bustle of Providence Road, that feels like a fancy neighbor’s exquisite dinner party. The housemade focaccia loaf is a must-get, not only on its own, but to soak up the broth of crushable mussels and whatever butter sauce is left of the truffle and vermouth tagliatelle.

late night restaurants charlotte nc

Then, don’t be shy about ordering several Mediterranean and Spanish tapas (most hovering around $10) that will undoubtedly crowd the table. That’s more than okay because the eye candy is the food anyway — creamy leeks, meatballs basking in a garlic-anchovy tomato sauce, and the infamous croquetas, with a shattering crunch that melts into tender manchego. For a larger portion, any of the three half-size paellas — seafood, meat, and veggie -— is perfect for two.

Eater Carolinas main menu

Charlotte’s whimsical French bakery keeps its flagship NoDa location open until midnight on Friday and Saturday, making it the perfect spot to satisfy a late-night sweet tooth. The salted caramel brownies and pecan sticky buns are among the crowd-pleasers made fresh daily. The Cellar at Duckworth’s, a very low-key romantic establishment on the underground floor of the Uptown Duckworth’s, is booked and busy.

So, time to play the field, flirt with flavor, meet the stylish new faces or cozy up with the charming classics. As farm sourced ingredients change seasonally, so does our menu. Inspired by an era of time that’s long past, the underground space built originally in 1912, naturally has a speakeasy, prohibition-era feel with its original brick walls and exposed ceiling joists. Crushed tomato wine sauce, olive, grilled shrimp, toasted baguette. Rotating selecting depending on availability and freshness.

Full of whimsy and opulence in its plateware and decor, newer French restaurant Coquette doesn’t mimic a hidden Parisian wine bar on a cobblestone street; instead, it captures a French countryside grandiosity. Diners, often dressed to impress, are obsessed with the smoked bone marrow to start, then the warm and satiating boeuf bourguignon, with lots of Champagne in between. While there aren’t exactly private or tucked-away tables here for the sake of romance, there is a bounty of aphrodisiacs — briny oysters, a rich dark chocolate bouchon, and classic French cocktails. Its location is prime for dinner and a show at nearby Blumenthal.

The combination of a warm staff, a central communal table, and wood-crate-lined walls redefines a fancy date night. The dishes, shareable “Get Ready” plates, and “Big Ole” mains, showcase historic Southern foodways, like the green garlic collard green grits and staff-favorite lemon butter mussels. Priding itself on being “from the heart” and “for the soul,” Leah & Louise enhances those very two ingredients, heart and soul, essential to a non-stuffy, playful date night. The “fancy” caviar service — trout roe and creme fraiche dolloped on Lay’s chips — makes the casual sexy. Maybe it’s all of this, or maybe it’s the killer aux, but BAV serves up a modern drink and an unpretentious, yet impress-your-date vibe. Nothing tastes better at midnight than mac and cheese, and no one does it quite like JackBeagles.

The much-appreciated dark lighting, splashes of brick, and the familiar staff that has been around for a good while make it so. Chef Andres Kaifer combines ingenuity with seriously simple ingredients — the squash gnocchi in a herby, tomato-ey lamb sauce, or the tender duck with a sweet-and-sour cherry demiglace. Barcelona is a sultry and spacious wine and tapas restaurant, with a courtyard patio, a sweeping bar, and tables tucked in shadowy corners. Start with a glass from the Spanish-leaning wine list that also branches into the world of biodynamic and skin-contact wines.

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